We're all about serving up world cuisine; plating dishes that we love to eat, super-charged with unique flavours & spices that are both Mediterranean and Asian inspired.
Block Kitchen + Bar is a trendy tapas bar that offers a fresh urban setting with birdcages and bare bulb lighting hanging from the ceiling, as well as wine bottles anchored to the wall and copper trimmings lined throughout.
An unlikely trio, local Banffites Andy Burke (entrepreneur), Chris Beecroft (construction) and Jay Ahn (hospitality) teamed up their areas of expertise to open this intimate space serving up a mostly Mediterranean-Asian-inspired menu. The warm, rustic space offers a fun, playful vibe. It’s the perfect place to hit up for a cocktail, some tapas, or a full meal.
Renowned Chef Stephane Prevost brings years of experience (former chef-owner of Banff favourites; Typhoon and Cafe Sole) to the kitchen. The menu is bursting in variety, from the staple edamame to sake-infused kinpira, along with a crowd-pleaser cheese and charcuterie board as well as grilled scallops and much more.
Corner of Caribou St.
and Banff Avenue.
Our food is indulgent yet healthy.
A sensual revelation.
Sandwiches served on fresh JK Ciabatta bread with condiments made in house with ingredients you can pronounce. Handmade burgers with a paddy so tasty and tender it will melt in your mouth.You won't find a lunch menu like this anywhere else in Banff.
Our Dinner menu is unique in that it provides something for everyone. Whether you're on a gluten free diet, or you're a practicing vegan. There is variety here at the Block that you'd be hard pressed to find anywhere else.
It's not to say you can't get a steak or try some of our ocean sustainable choices, but we pride ourselves on being ready for anyone, no matter what your flavour is.
Voted Best New Restaurant in Banff
Call (403) 985-2887 from 11:30a - 9:00p daily, or book online with OpenTable.
Reservations required for parties of 6 or more.